Recipe: Delicious Mango shrikhand

April 24, 2020 6:24am - 3 min read

Mango shrikhand. Mango Shrikhand is a refreshing yogurt based sweet dish. Shrikand with mango makes it a very delicious dessert. This exotic dessert is easy to prepare and Shrikhand is often served with poori.

Mango shrikhand
Mango shrikhand or amrakhand recipe With step by step photos – Shrikhand is a very common yogurt based sweet dish. We always have shrikhand with pooris. Mango Shrikhand or Amrakhand is a traditional Gujarati, Maharashtrian recipe made using hung curd, fresh mango puree. mango shrikhand, amrakhand, aam shrikhand with step by step photo/video. traditional maharashtrian or gujarati recipe from mango pulp & hung curd or chakka. You can cook Mango shrikhand using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Mango shrikhand

  1. You need 3 cup of hung curd.
  2. You need 1 cup of mango pulp.
  3. It’s 1/2 cup of Sugar powder.
  4. You need 2 tbsp of chopped nuts.
  5. Prepare 1 pinch of saffron strands.
  6. It’s 1 pinch of yellow food colour.
  7. Prepare 1/4 tsp of cardamom powder.

Learn how to make Mango Shrikhand (Exotic Maharashtrian Dessert) Recipe by Manjula. Mango Shrikhand – Greek yogurt mango pudding flavored with saffron & cardamom , a popular dessert from western India! Shrikhand is a Indian dessert made from hung curd. It's very popular in Maharastrian and Gujarati cuisine.

Mango shrikhand instructions

  1. In a bowl add curd, powder sugar, cardamom powder, saffron strands, food colour and mango pulp and whisk well till well blended..
  2. Refrigerate for 1-2 hours..
  3. Transfer into earthenware bowls, garnish with remaining nuts and a few saffron strands..
  4. Serve chilled..

Amarkhand is mango puree blended with hung curd along with cardamom powder. Mango Shrikhand or amrakhand recipe is a delicious dessert made with yogurt and mango. You must have all heard about the popular shrikhand. This is a great twist to it. Mango shrikhand is very simple sweet dish with goodness of mango, yoghurt, saffron and dry You can use any good variety of mango to make this shrikhand.

Last updated on: April 24, 2020 6:24am