How to Cook Tasty MANGO SHRIKHAND or AMAR KHAND

MANGO SHRIKHAND or AMAR KHAND. Amrakhand Recipe-Mango Shrikhand-Easy and Quick Amra Khand Recipe-How To Make Aamrakhand. Shrikhand – Sweet Recipe by Archana – Quick & Easy to Make Indian Dessert in Marathi. Mango Shrikhand/Amrakhand is a very popular and delicious dessert from Western India!😊👍 It's a sweet dessert made using fresh Ilish Polau or Hilsha Pulao

The Yogurt is the key ingredient to make the shrikhand. Hear we presenting creamy, perfect and yummy mango shrikhand. Which is very tasty and easy recipe with less ingredients. You can cook MANGO SHRIKHAND or AMAR KHAND using 5 ingredients and 6 steps. Here is how you cook it.

Ingredients of MANGO SHRIKHAND or AMAR KHAND

1. You need 3-3.5 cups of Curd.
2. You need 2 pcs of Mangoes (chopped).
3. You need 4-5 pcs of Green cardamom, crushed.
4. It’s 1 pinch of Saffron strands.
5. Prepare 1/2 cup of Sugar or as required.

Learn Mango Shrikhand, आम श्रीखंड. mango shrikhand recipe with step by step photos. mango shrikhand or amrakhand is a very common yogurt based sweet dish made with ripe mangoes. no artificial color have been used in this mango shrikhand recipe. for making any shrikhand, always use fresh yogurt. home made yogurt is the best. Mango Shrikhand is a refreshing yogurt based sweet dish. Shrikand with mango makes it a very delicious dessert. This exotic dessert is easy to prepare and Shrikhand is often served with poori.

MANGO SHRIKHAND or AMAR KHAND step by step

1. Hung the curd in a muslin cloth for 3-4 hours. The whey will drip, so keep a bowl or pan below to collect the whey. After 3-4 hours you will get a thick yoghurt..
2. Chop the mangoes and puree them..
3. Add the thick hung curd to the blender along with crushed cardamom, saffron and sugar..
4. Blend till smooth..
5. Pour mango shrikhand in individual serving bowl..
6. Chill and serve the amarkhand with some pooris or just have it plain..

Shrikhand is a very popular Indian dessert made from strained yogurt. It is one of the main desserts in Maharashtrian and Gujarati cuisine. Shrikhand is a sweet dish made using hung curd. It is basically an assortment of silky smooth curd and crunch of dry fruits. Mango Shrikhand is a traditional Gujarati, Maharashtrian recipe made using hung curd, fresh mango puree.