Recipe: Tasty Mango Shrikhand Aamrakhand Recipe

Mango Shrikhand Aamrakhand Recipe.

You can cook Mango Shrikhand Aamrakhand Recipe using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Mango Shrikhand Aamrakhand Recipe

1. Prepare 300 gm of Mango.
2. You need 250 gm of Curd.
3. It’s to taste of Powdered sugar.
4. It’s 1/2 tsp of Cardamom Powder.
5. Prepare As needed of Dry fruits powder.
6. You need 3 tsp of Pistachios for garnish.
7. It’s pinch of Kesar/saffron Strands.

Mango Shrikhand Aamrakhand Recipe step by step

1. Take any Curd and make a dry yoghurt, wrap in a cotton cloth for 2 hours to rinse water in a container..
2. Now take Mangoes and peel them off and put it in a jar and blend it with Cardamom, sugar powder and Dry fruits and make a smooth paste..
3. Now take a big bowl add both ingredients yoghurt and Mango pulp puree with dry fruits and mix them well to make a smooth consistency..
4. Now mix the better well to make a smooth paste garnish with kesar and pistachio and freeze it for 1 hour. Your Mango Shrikhand/ Aamrakhand is Ready to Serve as Dessert or with rotis, Chapatis and Puri..