Easiest Way to Cook Delicious Panipuri

August 14, 2017 8:38am - 8 min read

Panipuri. Pani Puri Recipe with step by step photos. This is an easy pani puri recipe as you don't need to make the sweet tamarind chutney. Find panipuri stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Panipuri
Follow us for movie related news,reviews,USA🇺🇸Collections etc. Panipuri ( pānīpūrī (help·info)) is a common street snack in several regions of the Indian subcontinent. Panipuri has various names, depending on the region. You can have Panipuri using 36 ingredients and 12 steps. Here is how you cook that.

Ingredients of Panipuri

  1. You need of For puris.
  2. Prepare 1 cup of semolina.
  3. Prepare 1 cup of wheat flour.
  4. Prepare As needed of Lukewarm water.
  5. You need 1 pinch of salt.
  6. Prepare of For stuffing.
  7. You need 2 cup of black gram boiled.
  8. You need 3-4 of medium size potatoes boiled and mashed.
  9. Prepare To taste of salt.
  10. It’s 1 1/2 tsp of red chilli powder.
  11. Prepare 1 tsp of gujarati masala.
  12. It’s of For tangy spicy pani of panipuri.
  13. It’s 1 handful of Coriander leaves.
  14. It’s 2 tsp of mint leaves.
  15. You need 2 of green chillies.
  16. You need 3 of garlic cloves.
  17. You need 1/2 cup of water.
  18. You need To taste of salt.
  19. It’s 1 tsp of Black pepper powder.
  20. Prepare 1 tsp of black salt.
  21. It’s 1 tsp of cumin powder.
  22. Prepare 1 tsp of panipuri masala.
  23. It’s 1 tsp of chat masala.
  24. It’s 1 tsp of lemon juice.
  25. You need 1 tsp of fennel seeds.
  26. It’s of For mitha pani.
  27. Prepare 1/2 cup of tamarind pulp.
  28. It’s 1 cup of jaggery.
  29. Prepare 1 tsp of cumin powder.
  30. Prepare 1/2 tsp of red chilli powder.
  31. Prepare To taste of salt and black salt.
  32. It’s 1 tsp of Coriander powder.
  33. It’s of For garnish.
  34. You need 1 cup of sweet curd.
  35. You need 1 cup of murmure and sev.
  36. Prepare 1 of onion finely chopped.

Paani Poori Recipe, Learn how to make Paani Poori (absolutely delicious recipe of Paani Poori ingredients and cooking method) About Paani Poori Recipe Panipuri, or Pani puri, is a snack synonymous with the beaches of Mumbai. The serving person will lightly crush open the puris on one side, put into it the stuffing. See more ideas about Panipuri, Chaat, Indian food recipes.

Panipuri step by step

  1. For puri, take semolina and all purpose flour (maida). Add salt and bind a stiff dough. Cover the dough with wet muslin cloth for 20 to 25 minutes..
  2. Now, uncover the dough after 20 minutes and knead again for a while. Take a lemon sized portion from the dough and roll it thin..
  3. Now take a round cookie cutter or mould to cut small roundels. Cut the roundels and take remaining dough and roll the thin chappati again. And repeat the process..
  4. Roll each roundel again slightly and put each roundel on a samp cloth..
  5. Deep fry them in a hot oil..
  6. For tangy spicy pani of panipuri, grind Coriander leaves, mint leaves, garlic and green chillies in a mixer jar. Add salt, pepper, cumin powder, black salt, chat masala and panipuri masala. Squeeze lemon juice..
  7. Add 1 tsp fennel seeds and mix everything well..
  8. For mitha pani, boil tamarind and jaggery in some water untill the jaggery melts and tamarind becomes soft. When the mixture cools down grind it. Strain it. Add salt, red chilli powder, coriander powder, black salt and cumin powder. Mix well. Add enough water. Mitha pani is ready..
  9. For stuffing, soak black gram overnight. Drain the water and pressure cook black gram. Boil potatoes too. Add salt, red chilli powder and gujarati daal shak masala and mix everything well..
  10. Now, take puri and make a hole in it. Add stuffing, onion and pour spicy pani and enjoy..
  11. U can either enjoy it with mitha pani..
  12. U can even make a chutney puri dish. Take puris and arrange them on plate. Add stuffing and onion. Add curd and mitha imli pani. Garnish with murmure and sev..

Borrowed from Hindi पानी पूरी (pānī pūrī, literally "water bread"), from पानी (pānī, "water") + पूरी (pūrī, "puri, poori", a type of Indian bread). (UK) IPA(key): /ˈpɑːnɪˌpuːɹɪ/. (US) IPA(key): /ˌpɑniˈpʊɹi/. Rhymes: -ʊəɹi, -uːɹi. panipuri (plural panipuris). Panipuri is a street snack that is extremely popular in India, Bangladesh, Pakistan, and Nepal. In North India, panipuri is known as golgappa, gol referring to the crispy shell, and gappa referring to. Panipuri ( pānīpūrī ) is a common street snack in several regions of the Indian subcontinent.

Last updated on: August 14, 2017 8:38am