Recipe: Appetizing Dahi puri chaat

Dahi puri chaat. Dahi Puri, which is puri or golgappa topped with various chutneys, masalas and yogurt is easy to Make this Indian street food using this simple recipe. Chaat – Dahi Batata Puri. this link is to an external site that may or may not meet accessibility guidelines. Dahipuri, or dahi puri, is a snack, originating from the Indian subcontinent, which is especially popular in the state of Maharashtra, India.

Hi Friends, presenting you Dahi Puri Recipe which we all have eaten at some street food stall or some other ocassion and have wondered how do they make such. Dhai Puri Recipe, Dahi Sev Batata Puri, How To Make Dhai Puri Recipe. Dahipuri, or Dahi puri, is an Indian snack which is especially popular in the Dahi Puri Chaat, Thayir karathuvaiyal, Doyi Chatni. You can have Dahi puri chaat using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Dahi puri chaat

1. It’s 10-20 of Sukhi puri.
2. It’s of Boiled potatoes 2orr 3.
3. Prepare of Raw sprouted moong.
4. You need 2 cups of Dahi.
5. You need of Tamarind chutney 1 /2cup.
6. Prepare 1/2 cup of Green chutney.
7. Prepare 2 of Onion.
8. Prepare 1 of Tomato.
9. You need of Coriender leaves 1 cup.
10. You need to taste of Salt,red chilli,cumin seeds powder according.
11. Prepare 1 cup of O number sev.

Dahi puri recipe with step by step photos – a chaat recipe from Mumbai. Golgappa puris stuffed with potato, onion, boiled chana or sprouts. Dahi Puri is a Bombay Chaat dish that is wonderfully sweet, salty, spicy and cooling at the same time… Grab your plate of this delicious snack today! Dahi Puri is also known As "dahi batata puri" or "dahi sev puri".

Dahi puri chaat instructions

1. Take a plate of sukhi puries.make a hole in the purines..
2. Take boiled potatoes,peel and mash.add sendha namak,chilli,chaat masala,cumin powder according to taste and chopped onions..
3. Add a tsp of potatoes masala in each puri.pour a big ladle of whisked curd in each puri..
4. Drizzle with tamarind chutney,then the spicy green chutney..
5. .
6. Sprinkle salt,cumin powder,red chili powder on it.Garnish with coriender leaves,o number sev.Dahi puri is ready..

This chaat has its name Dahi Sev Batata Puri, Since dahi (yogurt), sev (fried thin gram flour vermicelli), batata. Dahi Puri is my all time favourite chat. Dahi Puri is a very commonly found Indian street food! Idli Chaat is a tasty twist to traditional South Indian Idli. This can be served as an appetizer or an afternoon snack.