Easiest Way to Make Yummy Dahi golgappa

Dahi golgappa. Very tasty and easy to make please try at home you love it when you try it please like subscribe and share to Premlata creation. Yummy and lip-smacking gol gappas with the goodness of yoghurt. Dahi puri/ Dahi Golgappa a famous Indian Street Food Filled Yogurt/Dahi and few of chutney.

So, why not make them at home and munch them whenever you like? Take semolina, maida, baking soda and salt in a wide mouthed bowl and mix well. Dahi puri/ Dahi Golgappa a famous Indian Street Food Filled Yogurt/Dahi and few of chutney. You can have Dahi golgappa using 6 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Dahi golgappa

1. It’s 10-12 of Suji golgappe.
2. Prepare 1 cup of Curd.
3. Prepare 1 teaspoon of Salt.
4. You need 1/2 teaspoon of Red chilli powder.
5. It’s 1 teaspoon of Chat masala..
6. It’s 1 cup of Tamarind chutney.

Hello friends in this video we are going to do Golgappa Challenge. If you like our video than hit that like. Dahi Puri Recipe – Famous Street Food Chaat Recipe Dahi Batata Puri – How to make Dahi Puri. Golgappa recipe with step by step pics.

Dahi golgappa step by step

1. Take bowl..
2. Add curd..
3. Add spices and mix well.
4. Take golgappa.
5. Add curd mixture..
6. Sprinkle masala and chutney..
7. Eat well..

Golgappa is a favorite snack all over India. What is called as Pani Puri in Maharashtra is called as Golgappa in North India, Puchka in West Bengal and Gupchup. To make individual portions of dahi bhalla, place dahi vada in a plate then add more curd if required. Finally garnish with fine sev and serve. Dahi Kebab – Super Soft And Creamy Veg Kabab.