How to Cook Perfect Besan ke ladoo

October 29, 2019 6:58pm - 4 min read

Besan ke ladoo. Besan ladoo are delicious sweet balls made with gram flour, sugar, ghee & cardamoms. Ladoos are ball shaped sweet delights from Indian cuisine made during festivals & celebrations. About Besan ke ladoo (Besan ke Laddu) Recipe: An Indian dessert usually for garnishing pistachios, blanched.

Besan ke ladoo
Besan laddu is a popular ladoo made from gram flour, powdered sugar and clarified butter (ghee). It is one of the popular ladoo variety often made during. Popular Indian sweet, Besan Ladoo requires only a handful of ingredients! You can have Besan ke ladoo using 4 ingredients and 6 steps. Here is how you cook that.

Ingredients of Besan ke ladoo

  1. Prepare 1 cup of Besan.
  2. It’s 1/2 cup of Sugar.
  3. Prepare 1/4 cup of Ghee.
  4. Prepare 1/4 tsp of Cardamon powder.

Besan Ladoo is a round dessert ball made with gram flour which is called besan in Hindi and hence the name. Ladoos are one of the most liked Indian sweets. Be it a festive occasion or any pooja at home, any happy moment in an Indian family is incomplete without a ladoo. Some people also serve besan ke ladoo as prasadam.

Besan ke ladoo step by step

  1. First sieve the besan flour twice before using this will ensure that there are no lumps. Also, powder the Sugar using a blender and keep aside..
  2. Heat the ghee in kadai. Add the besan flour to the kadai and roast in medium _low flame until it turns slightly golden brown and nice aroma arises..
  3. Turn off the flame and transfer the mixture to a plate. Add the cardamon powder mix well using a spoon. Leave the mixture to cool..
  4. Add the sugar powder mix well until the sugar is completely incorporated into the mixture..
  5. Using the palm of your hands, Roll tightly so that they don't break..
  6. Leave the ladoos to cool down to room temperature..

All you need is patience while making besan ladoo. Besan Ladoo or Besan Ke Laddu- a popular north Indian sweets recipe, made during festivals or auspicious occasions. These gorgeous Besan ladoos are made using chickpea flour also known as. Besan Ladoo is one of the delicious, gluten-free Indian sweet. No pre-planning or preparation work is required to make besan ke ladoo at home from scratch.

Last updated on: October 29, 2019 6:58pm