Easiest Way to Make Yummy Besan laddoo

February 13, 2019 1:36pm - 3 min read

Besan laddoo. Besan or gram flour: Always choose good quality flour to avoid bitter taste. The best choice is the freshly milled flour or using a fresh pack of besan. Besan Ladoo is one of the most popular Indian sweets.

Besan laddoo
Besan ladoo recipe with step by step photos. Besan laddu is a popular ladoo made from gram flour, powdered sugar and clarified butter (ghee). Besan ladoo is a sweet dough-like food made during most South Asian festivals. You can cook Besan laddoo using 5 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Besan laddoo

  1. You need 200 gm of Besan.
  2. Prepare 225 gm of Sugar powder.
  3. Prepare 200 gm of Ghee.
  4. Prepare 2 tsp of Elaichi powder.
  5. Prepare 1 tbsp of Water.

Anyone can make them at home, as long as they're up for a lot of stirring. Keep a close eye on the ladoo mixture so it. No need to keep stirring the gram flour constantly in the microwave. Besan ke ladoo is otherwise known as Kadalai maavu urundai in Tamil and is often made for family functions.

Besan laddoo instructions

  1. Kadai me ghee garam karein issme besan daalke halka brown hone tak bhune..
  2. Besan ke halke brown hone ke baad pani ke chhinte lagaden(issse jhag uthne lagenge and dane ban jayenge,jo laddoo ka swad badha dete hai).
  3. Abb besan ko jhag khatam hone tak bhune aur gas band karden..
  4. Thoda thanda hone ke baad issme sugar powder and elaichi powder daalke mix karen aur laddoo bandhen..
  5. Aap chahe toh badam ya piste ke tukde chipkayen..

This toothsome sweet is simple and quick to make and does not take too much of your time. besan ladoo is one of the most popular mithai in Indian cuisine. It might be known by various names, but this delicious laddoos of spiced and sweetened besan is famous all over the country. Besan Ladoo. this link is to an external site that may or may not meet accessibility guidelines. Easy to make and deliciously sweet! These ladoos are soft, creamy yet you can taste the granular feel from the besan.

Last updated on: February 13, 2019 1:36pm