Easiest Way to Cook Yummy Besan ladoo

Besan ladoo. Besan or gram flour: Always choose good quality flour to avoid bitter taste. The best choice is the freshly milled flour or using a fresh pack of besan. Besan Ladoo Recipe with step by step photos.

Besan Ladoo is one of the most popular Indian sweets. Made with gram flour, sugar and ghee, this dessert requires only a handful of ingredients but tastes amazing! Besan ladoo is a sweet dough-like food made during most South Asian festivals. You can have Besan ladoo using 4 ingredients and 3 steps. Here is how you cook it.

Ingredients of Besan ladoo

1. Prepare 2 cup of besan/ gram flour.
2. It’s 1/2 cup of ghee/ clarified butter.
3. Prepare 1 tbsp of roasted suji.
4. You need 1/4 cup of grind cashew.

Anyone can make them at home, as long as they're up for a lot of stirring. Keep a close eye on the ladoo mixture so it. Besan ke laddu, How to make besan ladoo, besan ladoo recipe step by step, besan ladoo recipe video, besan ladoo with bura,punjabi besan ladoo. Besan ladoo, Hindistan'da çok sevilen tatlılardan birisidir.

Besan ladoo step by step

1. Take a pan roast besan for 2 minutes than add ghee roast flour till it get little brown add suji and roast it again.
2. Than add elaichi powder it's optional and off the gas than add sugar mix it well.
3. After 10 minutes when it cool down little bit make round balls add one almond on top decorate as per your choice.

Besan Ladoo. this link is to an external site that may or may not meet accessibility guidelines. besan ladoo is one of the most popular mithai in Indian cuisine. It might be known by various names, but this delicious laddoos of spiced and sweetened besan is famous all over the country. Besan ke ladoo is otherwise known as Kadalai maavu urundai in Tamil and is often made for family functions. This toothsome sweet is simple and quick to make and does not take too much of your time. Roast besan well in medium flame with constant stirring until it turns deep golden brown in colour.