Easiest Way to Make Perfect Dalgona candy

Dalgona candy. Dalgona is a Korean candy that was sold in every neighborhood street when my husband and I were kids in Korea. Until now, I thought Dalgona was kind of a unique candy from Korea but then I thought. Dalgona is a sponge toffee-like candy we grew up having from street vendors everywhere, especially around the schools.

Dalgona is quite trending right now. After my very popular dalgona coffee recipe. I decided to make the traditional dalgona candy. You can have Dalgona candy using 4 ingredients and 8 steps. Here is how you cook that.

Ingredients of Dalgona candy

1. You need 3 spoon of sugar.
2. Prepare 1 tsp of baking soda.
3. You need 5 of lollipop sticks or toothpick.
4. Prepare 1 teaspoon of oil for greasing plate or mould.

The Dalgona coffee Trend has taken the internet by storm! Known by its various names cloud coffee, frothy coffee, tik tok coffee, magic coffee. Dalgona candy recipe with stepwise pictures and video. Dalgona, a sweet sponge candy, is a popular Korean street snack.

Dalgona candy step by step

1. Grease the plate with oil and keep aside.
2. Measure baking soda and keep aside..
3. Take sugar in a heavy bottom pan and melt gently ln low flame..
4. You can use a chop stick to mix or u can use spoon stick also..
5. Keep mixing the sugar will start to melt. When the sugar is melted add baking soda and mix immediately..
6. Dont caramelize the sugar else the candy will be bitter..
7. Pour it immediately in grease plate or mould into small rounds. Make this step very fast. And place a stick into the sugar rounds and let it cool for 10 seconds..
8. Now cool it completely and enjoy with kids..

Cute Candy That's Sugary Sweet: Dalgona! What is the hype behind this sugar candy, and why is it such a popular snack in South Korea? This recipe has been a mega-hit on Korean social media! Dalgona is the Korean word for sponge toffee. The new make-it-at-home trend that's suddenly sprouted is Dalgona coffee – a milk-based beverage topped with a big dollop of soft.