How to Cook Delicious Semolina gram flour ladoo

Semolina gram flour ladoo. Besan ladoo / Gram flour ladoo. BESAN LADOO RECIPE – Besan ke Ladoo For Festival / Diwali Rava besan ladoo recipe – simple and easy laddu recipe made from semolina, gram flour, ghee, and powdered sugar.

You will need Sugar, Cashews, Gram Flour, Cardamom, Ghee and Sooji. Start by taking gram flour in a thick bottom kadai. add ghee to it. Do we need to add semolina? You can have Semolina gram flour ladoo using 10 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Semolina gram flour ladoo

1. You need 100 gm of semolina.
2. Prepare 75 gm of gram flour.
3. It’s 6 of dates.
4. You need 2 tsp of cashew nuts.
5. It’s 2 tsp of raisin.
6. It’s 4 tsp of sugar syrup.
7. It’s 2 of sweet.
8. Prepare 2 tsp of ghee.
9. It’s 4 tsp of milk.
10. It’s 1 tsp of milkfat.

Baghrir – Moroccan Semolina PancakesCooking the Globe. active dry yeast, butter, salt. Rava Ladoo Recipe, Sooji Meetha , How To Make Rava Ladoo Recipe. Rava ladoo is a traditional Maharashtrian sweet. Rava ladoo or rava laddu is a well-liked Indian sweet that is prepared from semolina (rava), ghee, little milk, sugar, dry fruits and cardamom.

Semolina gram flour ladoo instructions

1. At first,dry roast the semolina in pan on induction..
2. Then roast the gram flour in induction..
3. Then, clear all the lumbs from the flour by a strainer..
4. Then the flour looks like a powder..
5. After that, mix the roasted semolina and gram flour in a plate..
6. After that,Mix it with ghee and sweets.
7. After that, add seedless pieces of dates, sugar syrup,milk and milk fat.
8. Now mix all the ingredents in a plate during 5 min.
9. Now add cashew and raisin in the mixture..
10. After that,add ghee in palm and make balls like ladoo..
11. Serve it in a plate..

Ladoos are a quintessential Indian sweet savoured on every festival or occasion in our country. Semolina & Gram Flour Halwa in Urdu is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Riwaiti Mithaiyan by Chef Samina Jalil. Besan Ladoo is a round dessert ball made with gram flour which is called besan in Hindi and hence the name. Flour is roasted with ghee (clarified butter) and then sugar is added and then it's shaped into round balls.