Last updated on: November 18, 2018 3:26am
November 18, 2018 3:26am - 4 min read
Besan Coconut Ladoos. Besan ladoo is a simple, delicious sweet that can be prepared for any festival. Besan ladoo are not only delicious & aromatic but also have a melt in the mouth texture. Apart from gulab jamun, rasmalai and rasgulla these besan ladoo are also quite popular and are made for Diwali.
I too blogged about the Besan ladoo, Rava ladoo, Boondhi ladoo, coconut ladoo, rava ladoo with condensed milk, Maladoo. Next in my list is to try churma ladoo made with whole wheat flour a famous sweet in Rajasthani and Gujarathi cuisine. For this recipe, you roast Besan, and I used besan ladoo flour. You can have Besan Coconut Ladoos using 6 ingredients and 6 steps. Here is how you achieve it.
If you have besan in hand that also works fine. Coconut ladoo are delicious sweetened balls made with coconut, sugar, cardamom powder and milk (optional). These are one of the most easiest of all Indian sweets recipes that can be made for any festival or occasion. Besan ladoo recipe with step by step photos.
Besan laddu is a popular ladoo made from gram flour, powdered sugar and clarified butter (ghee). It is one of the popular ladoo variety often made during festive occasions. Besan ladoo is easy and healthy sweet which is made all over India. Vegan Besan Coconut Ladoo, Besan Nariyal Ke Laddu is easy, healthy laddu made with minimal ingredients and taste delicious. Popular during Ganesh Chaturthi, Diwali but besan laddu has to be the most popular ladoo for any occasion, celebration.