How to Make Delicious Besan Ladoo

Besan Ladoo. Besan or gram flour: Always choose good quality flour to avoid bitter taste. The best choice is the freshly milled flour or using a fresh pack of besan. Besan Ladoo is one of the most popular Indian sweets.

Besan ladoo recipe with step by step photos. Besan laddu is a popular ladoo made from gram flour, powdered sugar and clarified butter (ghee). Besan ladoo is a sweet dough-like food made during most South Asian festivals. You can cook Besan Ladoo using 6 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Besan Ladoo

1. Prepare Gram of Flour (Besan): 1 cup (125 gms).
2. It’s of Ghee: ½ cup (80 gms).
3. It’s of Powdered Sugar: ½ cup (100 gms).
4. It’s of Cardamom: 4-5 (skin removed and pounded).
5. You need of Almonds: 10-12 (broken into small pieces, optional).
6. Prepare of Cashew nuts: 5-6 (broken into small pieces, optional).

Anyone can make them at home, as long as they're up for a lot of stirring. Keep a close eye on the ladoo mixture so it. Besan ke laddu, How to make besan ladoo, besan ladoo recipe step by step, besan ladoo recipe video, besan ladoo with bura,punjabi besan ladoo. Besan ladoo, Hindistan'da çok sevilen tatlılardan birisidir.

Besan Ladoo instructions

1. Dry roast the besan until it becomes fragrant. It will approximately take 12-15 minutes. Make sure you stir it continuously to avoid burning of the besan..
2. Now add ghee and roast the besan in ghee for other 5-6 minutes or until a proper nutty fragrance comes out of the roasted besan. The besan will start to release ghee..
3. Switch off the flame and add cardamom powder, almonds, and cashew nuts. Mix well..
4. Add sugar to the mixture and mix well..
5. Take out the mixture on a plate and let it cool down completely..
6. Now make ladoos from the mixture and keep aside..
7. They can be stored in an airtight container for around 15-20 days..
8. Enjoy the delicious ladoos any time..
9. Scrumptious “Besan Ladoo” is ready!.

Günümüzde de Hint tatlılarına ve yemeklerine karşı bir hayli ilgi duyulmaya başlandı. Besan Ladoo. this link is to an external site that may or may not meet accessibility guidelines. besan ladoo is one of the most popular mithai in Indian cuisine. It might be known by various names, but this delicious laddoos of spiced and sweetened besan is famous all over the country. Besan ke ladoo is otherwise known as Kadalai maavu urundai in Tamil and is often made for family functions. This toothsome sweet is simple and quick to make and does not take too much of your time.