Recipe: Delicious Besan ladoos

Besan ladoos. Besan or gram flour: Always choose good quality flour to avoid bitter taste. The best choice is the freshly milled flour or using a fresh pack of besan. Besan ladoo is a sweet dough-like food made during most South Asian festivals.

Besan Laddu is a popular ladoo made from gram flour, powdered sugar and clarified butter (ghee). Besan Ladoo is one of the most popular Indian sweets. Made with gram flour, sugar and ghee, this dessert requires only a handful of ingredients but tastes amazing! You can have Besan ladoos using 6 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Besan ladoos

1. Prepare 2 cups of besan.
2. It’s 2 tbsp of rawa.
3. It’s 1/2 cup of ghee.
4. Prepare 3/4 cup of powdered sugar.
5. Prepare 1/4 tsp of cadamom pd.
6. Prepare of Few amonds fr garnishing.

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Besan ladoos instructions

1. Heat ghee in a heavy bottom kadai. Add besan and rawa mix well..
2. Cook till the besan gives out a nice aroma and changes its colour slightly..
3. Add cardamom pd. Off the gas and place this mixture in a big bowl allow it cool..
4. Add the pd sugar mix well, make small round balls..
5. Place almond slice on the ladoos. Ready to serve.

Watch the recipe video and learn how to make besan ladoo at home. Besan Ladoo, if stored well has a long shelf life so you can relish them for many days. You can make these ladoos on special occasions as well as whenever you wish to have a. Besan Ladoo. this link is to an external site that may or may not meet accessibility guidelines. Besan Ladoo is another traditional Diwali Sweet.