Easiest Way to Cook Appetizing Besan ladoo

Besan ladoo. Besan or gram flour: Always choose good quality flour to avoid bitter taste. The best choice is the freshly milled flour or using a fresh pack of besan. Besan Ladoo Recipe with step by step photos.

Besan Ladoo is one of the most popular Indian sweets. Made with gram flour, sugar and ghee, this dessert requires only a handful of ingredients but tastes amazing! Besan ladoo is a sweet dough-like food made during most South Asian festivals. You can have Besan ladoo using 6 ingredients and 7 steps. Here is how you cook it.

Ingredients of Besan ladoo

1. Prepare 1 cup of gram flour (besan).
2. You need 1/2 cup of Ghee/clarified butter.
3. Prepare 1 cup of Bura chini ( sugar)/tagar.
4. It’s 1/4 tsp of Green cardamom.
5. You need 2 tbsp of Raisins.
6. You need 2 sheet of Silver vark.

Anyone can make them at home, as long as they're up for a lot of stirring. Keep a close eye on the ladoo mixture so it. Besan ke laddu, How to make besan ladoo, besan ladoo recipe step by step, besan ladoo recipe video, besan ladoo with bura,punjabi besan ladoo. Besan ke ladoo is otherwise known as Kadalai maavu urundai in Tamil and is often made for family functions.

Besan ladoo instructions

1. Heat clarified butter in a pan..
2. . Roast the besan on medium heat until light brown in colour and give out the fragrance.
3. After stirring for 10 to 15 minutes, switch off the flame..
4. Let the besan cool down, now add bura cheene/tagar, cardamom powder and raisins..
5. Mix it well..
6. Shape it into ladoo.
7. Garnish with silver vark and store it in a air tight container..

It might be known by various names, but this delicious laddoos of spiced and sweetened besan is famous all over the country. Besan Ladoo. this link is to an external site that may or may not meet accessibility guidelines. Easy to make and deliciously sweet! These ladoos are soft, creamy yet you can taste the granular feel from the besan. This is one of the most common and popular Indian.