Easiest Way to Prepare Yummy Besan Ladoo

Besan Ladoo. Besan or gram flour: Always choose good quality flour to avoid bitter taste. The best choice is the freshly milled flour or using a fresh pack of besan. Besan Ladoo is one of the most popular Indian sweets.

Besan ladoo recipe with step by step photos. Besan laddu is a popular ladoo made from gram flour, powdered sugar and clarified butter (ghee). Besan ladoo is a sweet dough-like food made during most South Asian festivals. You can have Besan Ladoo using 5 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Besan Ladoo

1. Prepare 2 cup of gram flour (besan).
2. Prepare 1/2 cup of desi ghee.
3. It’s 1 cup of powdered sugar.
4. You need 1/4 tsp of cardomon powder.
5. You need as needed of sliced nuts.

Anyone can make them at home, as long as they're up for a lot of stirring. Keep a close eye on the ladoo mixture so it. No need to keep stirring the gram flour constantly in the microwave. Besan ke ladoo is otherwise known as Kadalai maavu urundai in Tamil and is often made for family functions.

Besan Ladoo step by step

1. Melt 1/4 th cup ghee first add besan roast for around 10 minutes… After 10 minutes besan will start to change colour add 2 tbsp ghee again keep roasting over low flame for next 10 minutes.
2. Soon besan will become crumbly in texture and colour will become light golden add 2 tbsp ghee again and roast till colour changes little dark a little brown and ghee will start to ooze out of the mixture…the mixture will start to become wet.
3. Remove from heat cool completely…add powdered sugar and cardomon powder mix well.
4. Scoop out balls of mixture and make ladoos initially the texture will be rough keep rolling till ghee oozes out surface becomes plain and shining smooth thts when u know ladoos are ready.
5. Decorate with sliced nuts of your choice i have used pistachio nuts….cool completely then store in air tight containers will last for about a month.

This toothsome sweet is simple and quick to make and does not take too much of your time. besan ladoo is one of the most popular mithai in Indian cuisine. It might be known by various names, but this delicious laddoos of spiced and sweetened besan is famous all over the country. Besan Ladoo. this link is to an external site that may or may not meet accessibility guidelines. Easy to make and deliciously sweet! These ladoos are soft, creamy yet you can taste the granular feel from the besan.