Easiest Way to Prepare Yummy Dry fruits Besan ladoo

October 31, 2019 3:12pm - 4 min read

Dry fruits Besan ladoo. Dry fruits laddu recipe with stepwise photos – an easy and quick recipe for making healthy and delicious dry fruits ladoo for the festive season. This recipe is a no ghee/oil, no sugar and a vegan recipe. I have used dates, figs, almonds, raisins, desiccated coconut to make these ladoos.

Dry fruits Besan ladoo
More Ladoo recipes Rava ladoo Coconut ladoo Besan ladoo. I love dry fruits ladoo always as we can have to every time without thinking of the sugar and ghee 😉 these kind of ladoos works great for sugar craving so if you have sweet tooth and still want to control you sugar then always make this kind of healthy dry fruits ladoo and store, it also has long shelf life so. Boondi Ladoo , Besan Ladoo , Peanut Ladoo, Aval Ladoo and Atta Ladoo. You can cook Dry fruits Besan ladoo using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Dry fruits Besan ladoo

  1. You need 400 grams of besan.
  2. It’s 200 grams of powdered sugar.
  3. You need 150 ml of ghee.
  4. You need 1/2 tsp of Cardamom powder.
  5. You need 1 tbsp of dry fruits (almonds, cashewnuts).
  6. Prepare as required of Pista for decoration.

While grinding, don't overgrind as it will become pastey so just grind it coarsely. dry fruits, but can also be mixed with other flours. besan finally, i request you to check my other indian sweets recipes collection with this post of besan ladoo recipe. it mainly includes similar recipes like horlicks mysore pak, kobbari laddu, badam ladoo, narali bhat, mathura peda, ashoka halwa, mtr. Besan ladoo is a sweet dough-like food made during most South Asian festivals. Anyone can make them at home, as long as they're up for a lot of stirring. Dry fruits laddu is prepared using cashew, badam, pista, dates and raisins.

Dry fruits Besan ladoo instructions

  1. Take kadhai and add besan to it and roast it fo 15 min in low flame after it colour change then add ghee to it and mix it and continue roast it fo 35 to 40 mins in low flame..
  2. After then when its colour change to light brown. And smell nicely then. Switch off the gas. And take out besan in another bowl..
  3. Let it cool for 20 mins. When 90 %cool then add sugar powder and cardamom powder in it. And dry fruits. And then make ladoo.
  4. After making ladoo use pista for decoration. And yummy ladoo is ready to eat. Thnkss.

In this dry fruits laddu or ladoo I have used fig and walnut, which are optional ingredients. Like my easy rave unde or rava laddu, shenga unde or peanut laddu, besan unde or besan laddu and fried gram laddu or hurigadale. Delicious besan ladoos (Besan laddus) made with dry fruits and a hint of saffron and cardamom powder. How to Make Besan Ladoo (Laddu). Ladoos are an Indian and Pakistani sweet.

Last updated on: October 31, 2019 3:12pm