Recipe: Yummy Dry fruits Besan Laddoos

Dry fruits Besan Laddoos. dry fruits laddu recipe with stepwise photos. an easy and quick recipe for making healthy and delicious dry fruits ladoos for the festive I have used dates, figs, almonds, raisins, desiccated coconut to make these ladoos. Skip the desiccated coconut if you don't like. These dry fruit ladoos are great for anyone looking for healthy & nutrient dense snack.

Besan or gram flour: Always choose good quality flour to avoid bitter taste. The best choice is the Thank you.my childhood favourite laddoos.you are really a very good teacher you explain very I am inspired to try making besan laddoo s after reading your reciepe… I liked that you wrote the stages. Make this healthy dry fruits ladoo oats ladoo. You can cook Dry fruits Besan Laddoos using 5 ingredients and 7 steps. Here is how you cook that.

Ingredients of Dry fruits Besan Laddoos

1. Prepare 400 GMs of besan flour.
2. Prepare 100 GMs of ghee melted.
3. Prepare 100 GMs of powdered sugar.
4. You need 6 of crushed cardamoms.
5. You need 100 GMs of coarsely chopped dry fruits.

I love dry fruits ladoo always as we can have to every time without thinking of the sugar and ghee 😉 these kind of ladoos works great for sugar craving so if you have sweet tooth and still want to control you sugar then. Indian Desserts Dried Fruit Most Favorite Winter Recipes Winter Food Autumn Fall Sweets Breakfast. Dry Fruits Ladoo or Dry Fruit and Nut Laddu is a quick and easy laddu recipe that you can make within minutes. I love making ladoos and this is one the ladoo that I made for my sil's family visit few weeks back, they too liked it very much.

Dry fruits Besan Laddoos step by step

1. Dry roast besan on a low flame for 20 mins or until it begins to change colour..
2. Add the melted ghee to the besan stirring continuously. Make sure there are no lumps. Continue on low flame only. Otherwise besan will burn quickly..
3. Roast the besan after ghee was added for another 20 mins or until you get a nutty fragrance or the besan releases ghee as shown in 2nd pic..
4. Now add the crushed cardamoms. Mix well. Continue to stir on low flame until the consistency changes into a lump of besan that doesn’t stick to the pan. Remove from heat at that point and let it cool a bit..
5. Once the besan mixture is just warm enough to touch add the coarsely chopped dry fruits and powdered sugar to it. Mix well..
6. Apply 1/2 tsp ghee on your palms and roll the besan mixture into 15 medium sized laddoos. Press a cashew on top of each for garnish..
7. Useful tip: If it’s hard to form the laddoos you probably added a little too much ghee. Put that in the fridge and cool for 15 mins. Allows the ghee to solidify..

Delicious besan ladoos (Besan laddus) made with dry fruits and a hint of saffron and cardamom powder. How to Make Besan Ladoo (Laddu). Ingredients for Dry Fruits And Khajoor Laddoo Recipe. Divide the mixture into equal portions and shape them into laddoos. Cool completely and store in an airtight container. dry fruits, but can also be mixed with other flours. besan ladoo recipe