How to Cook Yummy Besan ladoo

Besan ladoo. Besan or gram flour: Always choose good quality flour to avoid bitter taste. The best choice is the freshly milled flour or using a fresh pack of besan. Besan Ladoo Recipe with step by step photos.

Besan Ladoo is one of the most popular Indian sweets. Made with gram flour, sugar and ghee, this dessert requires only a handful of ingredients but tastes amazing! Besan ladoo is a sweet dough-like food made during most South Asian festivals. You can cook Besan ladoo using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Besan ladoo

1. You need 250 gm of Mota besan.
2. Prepare 225 gm of bura.
3. You need 90 gm of desi ghee.
4. Prepare 50 gm of mix dry fruits.
5. You need 1/2 tsp of elaichi powder.

Anyone can make them at home, as long as they're up for a lot of stirring. Keep a close eye on the ladoo mixture so it. Besan ke laddu, How to make besan ladoo, besan ladoo recipe step by step, besan ladoo recipe video, besan ladoo with bura,punjabi besan ladoo. Besan ke ladoo is otherwise known as Kadalai maavu urundai in Tamil and is often made for family functions.

Besan ladoo step by step

1. Heat ghee in heavy bottom pan. Fry dry furits till become light brown. Keep aside.
2. Now add besan in the same pan and roast it till golden brown on low heat..
3. And wait till it become cold now add bura,dry fruits and elaichi powder in it. Make laddo of desired size..

It might be known by various names, but this delicious laddoos of spiced and sweetened besan is famous all over the country. Besan Ladoo. this link is to an external site that may or may not meet accessibility guidelines. Easy to make and deliciously sweet! These ladoos are soft, creamy yet you can taste the granular feel from the besan. This is one of the most common and popular Indian.