Easiest Way to Make Delicious Mango Panna Cotta

Mango Panna Cotta.

You can have Mango Panna Cotta using 10 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Mango Panna Cotta

1. It’s of Panna Cotta Layer.
2. It’s of milk.
3. Prepare of whipping cream.
4. You need of sugar.
5. You need of gelatin.
6. You need of Mango Coulis Layer.
7. It’s of medium mangoes (pureed).
8. Prepare of sugar.
9. You need of lemon zest.
10. It’s of gelatin.

Mango Panna Cotta instructions

1. Bloom gelatin.
2. Heat up sugar with whipping cream and milk and pour in a metal bowl and let cool..
3. Fold in your bloomed gelatin and set aside..
4. Heat up blended mangoes with sugar and lemon zest..
5. Let cool down.
6. And fold in gelatin.
7. Pour the mango layer in the glass and let set in the fridge..
8. Pour the panna cotta layer and let set.
9. Top with chopped fresh mangoes and serve..