Recipe: Tasty Aam panna

Aam panna. Aam panna recipe with step by step photos. It is a refreshing summer cooler popular in northern and western parts of India. This recipe post shares the method of making aam panna concentrate as well.

Aam Panna is a vegan, gluten-free unripe (green) mango drink or sherbet. It is commonly prepared during the summer season when green mangoes are in abundance in the Indian subcontinent. Aam panna is a popular tangy summer cooler. You can have Aam panna using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Aam panna

1. You need of raw mango.
2. Prepare of sugar.
3. You need of Mint.
4. Prepare of Rosted cumin powder.
5. You need of Black salt.
6. It’s of salt.
7. Prepare of Chia seed optional.
8. It’s of Cold water you're Chios.

Here is a simple recipe for how to make aam panna. Green mango panna or aam panna is a great remedy for heat stroke and dehydration. Aam Panna recipe is an Indian summer drink made out of unripe mangoes and is the best drink which cures many ailments and a cool drink to beat the heat. Aam Panna reduces depression, prevents dehydration and diarrhea.

Aam panna step by step

1. Mango ko boil kar lain.
2. Phir is main sugar salt mint dal kar grand kar kain.
3. Phir aik serving glass le gai is main ice dalein phir is main bhuna huwa zeera dalein.
4. Phir black salt or mano puri 2 se 3 tbsp dalein sari nahi dalni.
5. Baki phir use kar lain phir glass main thana pani dalein or serve karein phir bhegay howay chia seed bhi dal dain.

Aam Panna also provides energy, increases the immunity or bacterial resistance of the body. Aam Panna recipe with step by step photos. Aam Panna is a very refreshing and cool summer drink made using raw mangoes, sugar, spiced with black salt and roasted cumin powder. Aam panna recipe, or green mango drink, is a refreshing cooler that helps beat the scorching summer heat. It has a sour and sweet flavour, with a hint of saltiness and spice of the cardamom.