Recipe: Yummy Mango Panna

Mango Panna.

You can cook Mango Panna using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Mango Panna

1. It’s of raw mangoes.
2. It’s of Water.
3. Prepare of Sugar.
4. It’s of Imli juice.
5. Prepare of Black salt.
6. You need of Roasted jeera powder.
7. Prepare of Lemon juice.
8. You need of Mint leaves.
9. It’s of chat masala.

Mango Panna instructions

1. Peel and cut mangoes..
2. Put them in a mixie jar and add sugar, Lemon juice, Imli juice, mint leaves, roasted jeera powder and black salt..
3. Churn a little, open lid and add 1 glass of water..
4. Now add Chat masala and blend well..
5. Strain the mixture in a jar..
6. Put half quantity of chilled water in glasses and fill the rest with the strained mixture. Stir and serve with ice (optional)..