Recipe: Tasty Raw Aam Panna Mocktail

Raw Aam Panna Mocktail. Summer season & aam Panna is the world's best relation. In my childhood, my mom always use to make it in huge quantity in the form of concentrate so that we do not drink any soft drinks or any thing which is not homemade. Since then, its not even a single season when this has not happened.

Aam Panna is one of the most popular Indian summer drinks made from fresh raw mango, mint leaves, and roasted cumin powder. It is loved by one and all across To celebrate summer, we make this mango mocktail often. It tastes so tangy and pop on the palate that you too would have it on repeats. You can cook Raw Aam Panna Mocktail using 7 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Raw Aam Panna Mocktail

1. You need 3 of medium size green raw mangoes.
2. You need 1 cup of Sugar.
3. You need 1 tablespoon of roasted cumin powder.
4. It’s to taste of Black salt.
5. Prepare 2 cup of water.
6. It’s 1 tablespoon of washed & chopped mint leaves.
7. You need of Crushed ice.

Aam ka panna made in many variations either boiling or roasting raw mango. This is my mother favourite drink during summer time & she usually prepare at every summer time. My mumma is my mentor and has taught me the best things any mother can. This post is dedicated to my mom, I love. furthermore, some more tips, suggestions and variations to a perfect and tasty aam panna recipe. firstly, the soul of the recipe is fresh and raw mangoes. it has to be sour and juicy to get a maximum concentrate from it. you can choose thotha puri or neelam mangoes for this recipe. secondly, the drink.

Raw Aam Panna Mocktail step by step

1. Place the mangoes along with water in a sauce-pan and bring to a boil. Simmer for 10 minutes.Then remove from heat..
2. Let them cool and then peel the mangoes and get the pulp with the help of a spoon..
3. Grind mango pulp along with water to a smooth paste..
4. In a pan take the pulpy mixture, add sugar and let it cook on flame till the sugar dissolves completely. Stir continously or you burn the mixture..
5. Remove from heat and add roasted cumin powder, black salt and salt..
6. Let this mixture cool down properly..
7. To make a drink:.
8. Take a tall glass pour 1 -2 tblsp of the mango mixture and pour in chilled water till 3/4 th. Now add finely chopped mint and crushed ice..
9. Garnish with lemon slices and ice While serving..
10. You can increase or decrease the quantity of sugar as per your desire..

Place the mangoes along with water in a sauce-pan and Boil them. Aam panna or Aam Jhora(Aam Jhora ) is an Indian drink renowned for its heat-resistant properties. It is made from raw mangoes and is yellow to very light green in color, and is consumed as a tasty and healthy beverage to fight against the intense Indian summer heat. Aam ka Panna (Raw Green Mango Drink) is a refreshing mango drink that is made from raw green mangoes and some mild spices. This chilled drink is great for hot summer days as it has a very nice cooling effect.