Recipe: Tasty Aam panna

Aam panna. Aam panna recipe with step by step photos. It is a refreshing summer cooler popular in northern and western parts of India. This recipe post shares the method of making aam panna concentrate as well.

Aam panna is a popular tangy summer cooler. Here is a simple recipe for how to make aam panna. Green mango panna or aam panna is a great remedy for heat stroke and dehydration. You can cook Aam panna using 4 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Aam panna

1. It’s of big green mongo.
2. It’s of sugar.
3. You need of black pepper powder.
4. You need of Cardamon powder.

Aam Panna is a vegan, gluten-free unripe (green) mango drink or sherbet. It is commonly prepared during the summer season when green mangoes are in abundance in the Indian subcontinent. Find aam panna stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Aam panna instructions

1. Rinse the raw mangoes in water. 2. steam the raw mangoes in pressure cooker for 3-4 whistles till they become completely soft and pulpy..
2. Mix the cardamom powder, and to the mango pulp..
3. Mix the ingredients or blend to make it smooth..
4. Store aam ka panna in an air tight jar or bottle. 7. while serving aam ka panna, add 1 tbsp of the preserve to one glass of water. 8. stir and add ice cubes. serve aam ka panna cold..

Aam Panna recipe is an Indian summer drink made out of unripe mangoes and is the best drink which cures many ailments and a cool drink to beat the heat. About Aam Panna Recipe: Summers are the time for fresh chilled drinks that beat the heat, and there's nothing better than Aam Panna to refresh our body. It not only quenches your thirst but is also. Aam Panna reduces depression, prevents dehydration and diarrhea. Aam Panna recipe with step by step photos.