Easiest Way to Make Perfect Aam Panna Biryani

Aam Panna Biryani.

You can have Aam Panna Biryani using 18 ingredients and 9 steps. Here is how you cook it.

Ingredients of Aam Panna Biryani

1. You need of long grain rice (preferably Basmati).
2. You need of oil.
3. It’s of bay leaf.
4. Prepare of cumin seeds (jeera).
5. You need of cinnamon.
6. It’s of salt.
7. Prepare of sliced onions.
8. It’s of ginger-garlic paste.
9. Prepare of Biryani masala.
10. Prepare of red chilli powder.
11. You need of garam masala.
12. You need of For Aam Panna.
13. It’s of Raw Mango.
14. Prepare of sugar.
15. It’s of mint leaves.
16. Prepare of cooriander leaves.
17. You need of Black Salt.
18. It’s of Black Pepper-.

Aam Panna Biryani instructions

1. Take 3 Raw mango, wash peel and boil with 1 glass of water..
2. Add 5-6 tsp sugar, mint leaves, cooriander leaves, Black salt, Black Pepper and roasted jeera and blend properly and make a smooth paste.
3. Take a pot, heat oil add 1 tsp jeera, 4 black pepper, 2-3 cloves, 1 bay leaf, 1 inch piece dalchini and cook for 1 min.
4. Add Sliced Onion and saute for 2 mins..
5. Add ginger garlic paste and saute for 2 mins..
6. Add Salt, Red chilli powder, biryani masala.
7. Add wash basmati rice and stir for 2-3 mins..
8. Now add 1 1/2 glass aam panna and 1/2 glass water and cover the pot till the rice cooked.
9. Now served with Raita and enjoyed your Biryani.