How to Prepare Appetizing Aam panna

Aam panna. Aam panna recipe with step by step photos. It is a refreshing summer cooler popular in northern and western parts of India. This recipe post shares the method of making aam panna concentrate as well.

Aam panna is a popular tangy summer cooler. Here is a simple recipe for how to make aam panna. Green mango panna or aam panna is a great remedy for heat stroke and dehydration. You can cook Aam panna using 6 ingredients and 10 steps. Here is how you cook that.

Ingredients of Aam panna

1. You need of Raw mangoes.
2. You need of Sugar powder.
3. It’s of Black salt.
4. You need of Black pepper powder.
5. Prepare of Fresh mint leaves.
6. Prepare of Water.

Aam Panna is a vegan, gluten-free unripe (green) mango drink or sherbet. It is commonly prepared during the summer season when green mangoes are in abundance in the Indian subcontinent. Find aam panna stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Aam panna step by step

1. Wash mangoes nicely..
2. Boil water in a pressure cooker and cook mangoes for two whistles until mangoes are soft..
3. Cut and open the mangoes..
4. Using a spoon, scoop out the pulp from boiled mangoes..
5. Discard the skin and let it cool down..
6. Strain it in a strainer..
7. Add salt and pepper, Sugar powder and mint leaves in it..
8. Add this in to a blender and blend until smooth..
9. Add chilled water in it. Mix well..
10. It's ready. Serve chilled..

Aam Panna recipe is an Indian summer drink made out of unripe mangoes and is the best drink which cures many ailments and a cool drink to beat the heat. About Aam Panna Recipe: Summers are the time for fresh chilled drinks that beat the heat, and there's nothing better than Aam Panna to refresh our body. It not only quenches your thirst but is also. Aam Panna reduces depression, prevents dehydration and diarrhea. Aam Panna recipe with step by step photos.