Easiest Way to Prepare Delicious Kachha Aam panna

Kachha Aam panna.

You can cook Kachha Aam panna using 7 ingredients and 9 steps. Here is how you cook it.

Ingredients of Kachha Aam panna

1. You need of big size raw mango.
2. It’s of sugar.
3. Prepare of black salt.
4. It’s of mint leaves.
5. It’s of roasted cumin powder.
6. You need of ice cubes.
7. Prepare of chilled water.

Kachha Aam panna step by step

1. Take mangoes,wash and roast in glass flame till it turns soft..
2. Take out from flame, wash with cool water then peel it.
3. Wash your hands and mash it in grinder,and add black salt.
4. Slowly add sugar,cumin powder and mint leaves.
5. Add ice cubes and grind it well,now take out the ready aam panna.now leave it for 10 minutes in fridge for cooling..
6. Take raw mango squash in a plate and roll over the front part of glass.
7. Now coconut spread in a bowl and roll over in that part of glass where we rolled squash.
8. Ready glass,now pour with panna.
9. More cumin powder and mint leaves…..want to add ice cubes then u can and serve cool cool aam panna in hot hot season..