Easiest Way to Prepare Yummy Aam Panna

Aam Panna.

You can have Aam Panna using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Aam Panna

1. Prepare 1 of medium to big size mango.
2. You need 4 tbsp of sugar.
3. Prepare 1/2 tsp of roasted cumin powder.
4. You need 1/4 tsp of saffron strands.
5. Prepare 1/4 tsp of rock salt.
6. You need 1/4 tsp of cardamom powder.

Aam Panna instructions

1. In a saucepan boil raw mango with enough water on a medium flame for 8 to 10 mins. Switch of the gas burner when the mango become soft..
2. Let it cool and then peel them off..
3. In a blender add this mango pulp and blend to a smooth paste now add sugar salt cardamom powder and cumin powder along with saffron strands..
4. Now in a jar transfer this sweet and tangy Aam paana and refrigerate for 1/2 to 1 hrs. After 1 hr serve this tasty chilled Aam paana. Due to saffron, the colour of the Aam paana changes and it gives very beautiful colour and very flavoured..