Easiest Way to Make Tasty Aam panna

Aam panna. Aam panna recipe with step by step photos. It is a refreshing summer cooler popular in northern and western parts of India. This recipe post shares the method of making aam panna concentrate as well.

Aam Panna is a vegan, gluten-free unripe (green) mango drink or sherbet. It is commonly prepared during the summer season when green mangoes are in abundance in the Indian subcontinent. Aam panna is a popular tangy summer cooler. You can cook Aam panna using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Aam panna

1. It’s 500 gram of raw mango (kaccha aam).
2. You need 1 cup of grated jaggery (gud) or as per ur taste.
3. You need 2 teaspoon of rock salt (kala namak).
4. You need 2 teaspoon of cumin powder.
5. It’s 1/2 teaspoon of black paper power.
6. You need 1/2 teaspoon of mint powder or crushed mint.
7. It’s 4 cup of water.

Here is a simple recipe for how to make aam panna. Green mango panna or aam panna is a great remedy for heat stroke and dehydration. Aam panna recipe, or green mango drink, is a refreshing cooler that helps beat the scorching summer heat. It has a sour and sweet flavour, with a hint of saltiness and spice of the cardamom.

Aam panna step by step

1. Rinse the mangoes nicely in water. Peel the skin of the mangoes..
2. Pressure cook the mangoes over medium heat for 2 – 3 whistle along with water. Let the steam release naturally from the pressure cooker. You can do the same in an instant pot as well. Cook mangoes in pressure cook mode for 5 – 6 minutes..
3. Open the lid and transfer the boiled mango pulp along with water in a bowl. Squeeze the mangoes to collect the pulp. Allow the mango pulp to cool..
4. Blend together the mango pulp, jaggery, salt, spices, and mint until smooth. Taste and adjust the amount of sugar and spices accordingly..
5. To serve, add 1/4 cup aam panna concentrate in each glass. Add ice-cubes and fill the glass with chilled water. Stir to combine nicely..
6. Serve aam panna chilled..

Aam Panna recipe with step by step photos. Aam Panna is a very refreshing and cool summer drink made using raw mangoes, sugar, spiced with black salt and roasted cumin powder. Aam Panna recipe is an Indian summer drink made out of unripe mangoes and is the best drink which cures many ailments and a cool drink to beat the heat. Aam panna is a delicious spicy Summer drink made with raw mangoes, pepper powder and sugar. This peppy drink of raw mangoes sweetened with sugar and flavoured with aromatic spices peps up your.