Recipe: Delicious Fruit salsa with cinnamon sugar chips

Fruit salsa with cinnamon sugar chips. This Fruit Salsa recipe is a sweet salsa made from diced fruit and served with cinnamon chips. Coat one side of each flour tortilla with melted butter or butter flavored cooking spray. Sprinkle tortillas with desired amount of cinnamon sugar.

Fruit Salsa with Baked Cinnamon Sugar Chips. This post may contain affiliate links. I've always been a big fan of baked or fried sugar and cinnamon chips (I make these baked ones all the time), but I've actually never paired them with fruit salsa until now. You can have Fruit salsa with cinnamon sugar chips using 12 ingredients and 3 steps. Here is how you cook that.

Ingredients of Fruit salsa with cinnamon sugar chips

1. It’s of Cinnamon chips:.
2. Prepare 6 of 10" flour tortillas.
3. You need 1/4 cup of sugar.
4. Prepare 1 tsp of cinnamon.
5. Prepare of Olive oil spray.
6. You need of Fruit salsa:.
7. You need 1 of granny Smith apple.
8. Prepare 1/2 cup of diced honey dew melon.
9. It’s 1/2 lb of strawberries.
10. Prepare 1/2 lb of raspberries.
11. It’s 1-2 tbs of preserves (I used raspberry).
12. It’s 1 of lemon.

Fruit Salsa is a recipe I've been making pretty much forever. This isn't a typical salsa in the sense that it doesn't have any savory notes to it (like cilantro or onion), it's more like a If you don't want to make your own cinnamon crisps, you can serve this with store bought cinnamon sugar chips for scooping. I first made this fresh, fruity salsa for a family baby shower. Now, someone makes this juicy snack for just about every family gathering—and I have to keep reminding everyone who introduced it! "Fresh fruit salsa with homemade cinnamon sugar tortilla chips.

Fruit salsa with cinnamon sugar chips instructions

1. Preheat oven to 350°. Combine cinnamon and sugar, set aside. Working with 3 tortillas at a time, spray both sides of tortillas and sprinkle each side lightly with cinnamon sugar. Stack 3 tortillas and cut into wedges. Spread them out on a baking sheet and bake 10-12 minutes..
2. Zest lemon and set aside. Peel and finely chop apple, squeeze 1 tsp lemon juice over apples and stir..
3. Finely chop strawberries and melon, add to bowl with apples. Then add raspberries, preserves, and how ever much lemon zest you want. Stir well to combine..

Made with pineapples, strawberries, peaches, kiwi and red grapes! Besides using the fruit salsa with the cinnamon chips I also add it on top of my pancakes and on top of shortcake bars. And doesn't it just scream bridal shower brunch? Try fresh homemade Fruit Salsa with easy cinnamon sugar chips for dipping! Fruit Salsa is loaded with fresh raspberries, strawberries, nectarines, kiwi, and mango.