Recipe: Appetizing Mango Salsa

Mango Salsa.

You can have Mango Salsa using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Mango Salsa

1. It’s 1 of mango raw.
2. You need 3 tablespoons of onion/spring onion finely chopped.
3. You need 1 teaspoon of green chilli chopped and deseeded.
4. You need 1 teaspoon of lime juice(optional).
5. You need 1 teaspoon of mint leaves chopped fine.
6. Prepare 1/2 teaspoon of olive oil (optional).
7. It’s 1/2 teaspoon of salt or to taste.
8. You need 1/2 teaspoon of black pepper powder or to taste.
9. It’s 1/2 teaspoon of Chilli flakes.
10. You need 1 teaspoon of honey.

Mango Salsa step by step

1. Wash and peel the mango and cut into small cubes..
2. Chop onions, chillies and mint finely..
3. In a mixing bowl toss the mango, onion, chillies and mint leaves with the lemon juice..
4. Drizzle olive oil, honey and sprinkle the salt, black pepper powder and chilli flakes.
5. Chill in refrigerator for an hour..
6. Serve with nachos, chips or any snacks..
7. My tip Onions are added for the crunch, you can pretty much change and can also add colorful bell peppers for a variation..