Last updated on: October 25, 2018 1:12pm
October 25, 2018 1:12pm - 3 min read
Dalgona candy coffee. Dalgona is a Korean Sponge Candy that also goes by Honeycomb Toffee, Sea Foam candy. Sugar, baking soda and heat is all you need to make this crispy and light sweet candy. The Dalgona coffee Trend has taken the internet by storm!
Dalgona is quite trending right now. It has went viral on the internet. After my very popular dalgona coffee recipe. You can cook Dalgona candy coffee using 6 ingredients and 3 steps. Here is how you achieve that.
Everyone is talking about dalgona coffee these days, and you probably know it's named after a popular Korean spongy candy called dalgona (달고나). More than anything, the latest coffee craze has. A simple yet easily achievable coffee experience that will make your morning coffee even more aesthetic! Baking soda, brown sugar. 'Dalgona coffee' is the new DIY trend that's taking over social media.
Dalgona coffee is named after a famous Korean street candy of the same name-in Korea, they call it ppopgi. The dalgona as a candy is similar to toffee or honeycomb that's placed on a stick, but the. This recipe has been a mega-hit on Korean social media! Dalgona is the Korean word for sponge toffee. Enter: this simple, impressive dalgona coffee recipe.